Roast Level
This washed process lot comes from Finca La Providencia, and although we have been buying coffee from this region for many years, it's our first year sourcing from this specific farm and producer. Operated by Victor Hugo Anzueto, the 96-hectare estate located in the San Pedro Necta district of Huehuetenango has been in the Anzueto family for three generations. Victor Hugo grows Catuai and Caturra varieties ranging from 1300 to 1600 masl.
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Origin
San Pedro Necta, Huehuetenango
Elevation
1300m - 1600m
Process
Fully washed and sun dried
Varietals
Catuai, Caturra
Traceability
Farm level
Producer
Victor Hugo Anzueto
Harvested
2025
Storage
GrainPro
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