Maghreb Mint celebrates the traditional mint teas and culinary spices of North Africa with a wondrous balance of roasted green tea, sweet peppermint, zesty ginger and lively cardamom. Hints of fennel and clove provide exotic aromatic accents. Maghreb Mint can be infused straight up like tea or prepared in the traditional style, simmered in boiling water with a touch of sugar to make a uniquely stimulating chai.
Taste Notes: Full-bodied sweetness, bold mint flavor and zesty notes of cardamom, ginger and spices.
