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We offer a limited selection of our seasons most special coffees for online retail. All of these coffees will be roasted to order and shipped within twenty-four hours of order unless otherwise noted. Potential wholesale customers please contact us for a complete list of our current offerings.
Roast: City
Region: Santa Rita
Varietal: Bourbon
Altitude: 1500 - 1700 meters
Cupping Notes: dried blueberry, cherry fruit, bittersweet chocolate, crisp, clean acidity.
One of the most interesting coffees we have found this year. Almost embarrassingly lavish fruit-toned complexity from aroma to cup. Blueberry and cherry tones fill the cup, with chocolate notes more than noticeable. A crisp, clean finish. A dry-processed or “natural” coffee, meaning the beans are dried in the fruit rather than after the fruit is removed (as in “washed” coffees). This intense fruitiness is attributed to this drying method.
